Until some time ago it was assumed that the large intestine mainly absorbs sodium and water to prepare the intestinal contents for excretion. Today, however, there are findings that during a so-called “post-digestion” high-energy food components that were not utilized in the small intestine are broken down by intestinal bacteria and absorbed by the intestinal … Nutrition therapy for chronic inflammatory colon diseases
The main function of the small intestine is the absorption of water, minerals and vitamins as well as the cleavage products of complex carbohydrates (starch), fats and protein This happens under the influence of bile and the digestive enzymes from the pancreas. The anatomy of the small intestine creates the ideal conditions for this by … Nutrition with small intestine illnesses
A Swedish diet is a type of diet that can be used for kidney disease. You can find more information about this under our topic: Nutrition for kidney diseases and Potato-Egg-Diet 1st breakfast 2 cups of coffee with 10 g cream and 10 g milk 50 g strictly low-protein damson bread (health food store) 40 … The Swedish Diet
Nutritional values If liquid balancing is prescribed, keep to the corresponding drinking quantity. 30 g protein 122g fat 358 g carbohydrates 2670 kilocalories 120 mg cholesterol 1430 mg sodium (no table salt was used for cooking) 3395 mg potassium 430 mg calcium 700 mg phosphorus. All articles in this series: The Swedish Diet Nutritional values
