Products Thiamine (vitamin B1) is commercially available in tablet form and as a solution for injection (e.g., Benerva, Neurorubin, generics), among others. It is a component of numerous combination preparations (e.g., Berocca). Structure and properties Thiamine (C12H17N4OS+, Mr = 265.4 g/mol) is usually present in drugs as thiamine nitrate or thiamine hydrochloride. Thiamine hydrochloride, unlike … Thiamine (Vitamin B1)
Products In many countries, various multivitamin preparations are on the market in the form of tablets and capsules that are specifically adapted to the needs of pregnant women. While some are approved as medicines and are covered by basic insurance, others are sold as dietary supplements and are not mandatorily covered by insurance. A selection: … Multivitamin Supplements in Pregnancy
Products Clomethiazole is commercially available in capsule form and as a mixture (Distraneurin, UK: Heminevrin). It was developed at Roche in the 1930s. Structure and properties Clomethiazole (C6H8ClNS, Mr = 161.65 g/mol) is a chlorinated and methylated thiazole derivative. The compound is related to the thiazole moiety of vitamin B1 (thiamine). Effects Clomethiazole (ATC N05CM02) … Clomethiazole
The genus celery (Latin: Apium), with its thirty species, belongs to the family of umbelliferae (Apiaceae). Widely used is mainly the species true celery (Apium graveolens), which is used as a useful and medicinal plant. Occurrence and cultivation of celery In Central Europe, celery was used as a medicinal plant from the Middle Ages. The … Celery: Applications, Treatments, Health Benefits
to overview Vitamins Occurrence and structure Riboflavin is also found in vegetable and animal products, especially in large quantities in milk and dairy products. Its structure is characterized by a tricyclic (consisting of three rings) isoalloxacin ring to which a ribitol residue is attached. Furthermore, vitamin B2 is in: broccoli, asparagus, spinach eggs and wholemeal … Vitamin B2 – Riboflavin
to overview Vitamins General information Vitamin B12 (or cobolamine) is a water-soluble vitamin, which is mainly found in animal products such as liver or fish and which the human body cannot produce itself. Since it is important for functions such as cell division and cell formation, blood formation and also for the nervous and cardiovascular … Vitamin B12 – cobalamin
Vitamin B12 deficiency A lack of vitamin B12 is relatively common. Vitamin B12 has a very long half-life by nature, which means that a deficiency only becomes apparent after several years. As a rule, a slight vitamin B12 deficiency is therefore not noticeable. Only a longer or more severe deficiency then also appears with symptoms. … Vitamin B12 deficiency | Vitamin B12 – cobalamin
The role of nutrition in vitamin B-12 deficiency The first symptoms that can be noticed with a vitamin B12 deficiency are skin symptoms. The mucous membranes in the throat and lips are often affected. Torn corners of the mouth or an inflamed and sore tongue can also be the first signs of a vitamin B12 … The role of nutrition in vitamin B-12 deficiency | Vitamin B12 – cobalamin
Vitamin B12 Test To determine a vitamin B 12 deficiency, one should undergo a blood test. There are numerous tests. Some that require a blood test, others that can be done at home with urine. The best and most reliable method is direct detection in the blood. The Holo TC test should be mentioned here. … Vitamin B12 Test | Vitamin B12 – cobalamin
Standard values of vitamin B-12 The body’s own vitamin B12 reserves are normally sufficient for two to three years: The liver stores most of the vitamin B12 (up to 10mg), another 2mg is stored outside the liver. The recommended daily intake of vitamin B12 is 3 micrograms. The normal vitamin B12 level in blood serum … Standard values of vitamin B-12 | Vitamin B12 – cobalamin
to overview Vitamins Occurrence and structure Pantothenic acid occurs both in animal and in vegetable products, particularly plentifully in yolk, liver and kidney. In addition it is formed by our intestine bacteria. It is developed from beta Alanin and Pantoinsäure. Further Vitamin B5 is contained in: Nuts, rice, fruit, vegetables and brewer’s yeast. Its most … Vitamin B5 – pantothenic acid
Also known as thiamine, vitamin B1 is one of the vitamins vital to the human body. Likewise, the vitamin is one of the longest known vitamins in research. Mode of action of vitamin B1 Also known as thiamine, vitamin B1 is one of the vitamins vital to the human body. It is particularly abundant in … Vitamin B1: Function & Diseases
