Polysaccharides

Products Polysaccharides are present as excipients and active ingredients in numerous pharmaceuticals. They play a fundamental role in foods for nutrition. Polysaccharides are also known as glycans (glycans). Structure and properties Polysaccharides are polymeric carbohydrates composed of hundreds to thousands of sugar units (monosaccharides). As few as 11 monosaccharides are referred to as polysaccharides. They … Polysaccharides

Alginic Acid

Products Alginic acid and its salts are used as excipients in pharmaceuticals. Structure and properties Alginic acid is a copolymer consisting of a mixture of polyuronic acids from different proportions of β-(14)-D-mannuronic acid and α-(14)-L-guluronic acid. It is mainly obtained from brown algae. Alginic acid exists as a white to pale yellowish-brown, crystalline or amorphous … Alginic Acid

Auxiliary Materials

Definition On the one hand, drugs contain the active ingredients that mediate the pharmacological effects. On the other hand, they consist of excipients, which are used for the production or to support and regulate the drug effect. Placebos, which consist only of excipients and contain no active ingredients, are an exception. Excipients can be of … Auxiliary Materials

Release (Liberation)

Definition After a drug is ingested, it passes through the esophagus into the stomach and into the small intestine. There, the active ingredient must first be released from the dosage form. This is the prerequisite for it to be absorbed into the bloodstream via the cells of the mucosa. The dosage form thus exerts a … Release (Liberation)