Marjoram

Origanum majorana Roast cabbage, garden-majoranThe marjoram grows up to 50 cm high, is strongly branched and has small, hairy leaves on both sides. It can be easily recognized by its small, inconspicuous light red to white flowers. The whole plant smells strongly aromatic, which is why it is used as a spice in the kitchen … Marjoram

Dost

Stem plant Lamiaceae, Dost. Medicinal drug Origani herba – Dostenkraut: The dried leaves and flowers, separated from the stems, of L., L. ssp. hirtum (Link) Ietsw. or a mixture of both species (PhEur). The PhEur requires a minimum content of essential oil Ingredients Essential oil: carvacrol, thymol Marjoram has a similar spectrum of ingredients, dost … Dost

Flatulence in Pregnancy

Almost every pregnant woman is afflicted by flatulence. Of course, flatulence is unpleasant and annoying, but a classic phenomenon that occurs with pregnancy. However, there are tips and tricks to treat flatulence during pregnancy and, on the other hand, to prevent it from occurring in the first place (or only in a weak form). And … Flatulence in Pregnancy

Lard: Intolerance & Allergy

Most people still know lard from their grandma’s kitchen. Lard is a very pure fat, which is usually made from the animal fat of pigs or geese, which is produced during slaughtering. As Schmalzstulle, the melted fat is a real classic, but it is also very suitable for frying and baking hearty dishes. This is … Lard: Intolerance & Allergy

Marjoram: Applications, Treatments, Health Benefits

Marjoram is a somewhat cold-sensitive perennial herb of the labiates family. It is often confused with the more pungent-tasting oregano because of the generic name Origanum. Occurrence and cultivation of marjoram The ancient Greeks already revered marjoram and wove wreaths and garlands of marjoram for bridal couples or funeral ceremonies. Marjoram grows in an upright, … Marjoram: Applications, Treatments, Health Benefits