Sauerkraut: Ideal Winter Vegetable
In the past, white cabbage and the sauerkraut made from it in the traditional way provided people with the necessary vitamins and minerals, especially in the winter months. Sauerkraut was not only an excellent source of vitamins B, C and K, but was also popular for its high content of potassium, calcium, iron and fiber. … Sauerkraut: Ideal Winter Vegetable