Taraxacum officinale Seichblume, Cowflower, Martens Bush, Pineapple The strong taproot of the dandelion is anchored up to 30 cm deep in the ground. Dandelion is undemanding and widespread. Toothed leaves, hollow stems containing a white sap and intense yellow flowers are typical for dandelions.
After ripening, seeds develop with small “parachutes” (dandelion) and the conditions for a wide distribution with the wind are given. Flowering time: March to April Occurrence: On meadows, fields, in gardens, wall cracks. Dandelion from wild collection and from cultures is used.
The herb and the root of the dandelion are used for medicinal purposes. The root is harvested in spring together with the leaf rosette, cleaned, split and gently dried.
- Bitter substances (Taraxazine)
- Tanning agents
- Minerals
- Little essential oil
- Inulin
Stimulating effect on liver and bile, like all drugs containing bitter substances.
The dandelion has a preventive effect: An important field of application is the purification during a so-called spring cure. This dandelion cure, however, must be continued for four to six weeks if it is to work properly.
- Tendency to gallstones.
- Increasing the amount of urine by stimulating the kidneys
- Complaints with the pancreas
- Chronic rheumatism
Tea: For a daily amount take 3-4 teaspoons of cut dandelion root (also together with some herb) and pour 3 large cups of cold water over it.
Slowly heat the cold water until it boils, let it brew for a short time and strain. Drink 1 cup at a time with your main meals, especially if you want to relieve digestive problems. With chronic rheumatism and for the spring cure it is recommended to drink 1 cup of tea in the morning and in the evening over a longer period of time (at least 4 weeks).
Juice: In the pharmacy one gets juice from dandelion root, can use this likewise for the spring or purification cure and takes daily a tablespoon juice also over at least four weeks. Salad: A salad made from fresh dandelion leaves is recommended in spring, as long as it is ensured that the herb has not come into contact with chemical fertilizers or pesticides before. Dandelions are best harvested from your own garden; they stimulate the appetite and “strengthen” the body.
Dandelion root is very often a component of tea blends which are supposed to support their function. Also an important component of metabolic teas as a spring cure and for purification: 1. metabolic tea: from this mixture, pour a large cup of boiling water over 1 teaspoon, cover and allow to steep for 10 minutes, sweeten with honey as required and drink 3 cups daily. 2. circulation-promoting tea for liver, bile and kidney: Prepare and use as above.
- Liver
- Bile
- Pancreas or
- Kidney
- Peppermint 10.0 g
- Dandelion root 30.0 g
- Camomile flowers 20.0 g
- Nettle herb 10,0 g
- Milk thistle 20,0 g
- Marigold 10.0 g
- Lemon balm 20.0 g
- Camomile flowers 20.0 g
- Milk thistle 30,0 g
- Dandelion root 10.0 g
- Peppermint 20.0 g
Taraxacum, i.e. the dandelion, is an important homeopathic remedy and is used by. The patients who need Taraxacum are often depressed, irritable and lacking in drive. They complain about common drops D1 to D3, 5 to 8 drops several times a day. Dandelion is free of side effects in the indicated dosages.
- Liver and gall bladder complaints
- Stomach problems and
- Irritable bladder
- Diffuse rheumatic chronic pain
- Loss of appetite
- Pain in the right upper abdomen
- Flatulence
- Nausea (from eating too much fat)