Definition
Salmon oil is a purified fatty oil obtained from fresh farmed animals of the species (PhEur). The PhEur requires a defined content of omega-3 fatty acids. Salmon oil is also commercially available from wild animals.
Ingredients
Omega-3 fatty acids: DHA and EPA, vitamin E.
Indications for use
Salmon oil is taken as a food supplement as a source of omega-3 fatty acids.
