Symptoms Aphthae are usually small, approximately lentil-sized, white to yellow fibrin-covered, flat erosions and ulcerations of the oral mucosa. The marginal region is slightly raised and reddened. Aphthae occur in one or more locations and are particularly painful on contact with acidic or spicy foods. The so-called herpetiform aphthae are smaller and more numerous than … Aphthae
Products Riboflavin (vitamin B2) is contained in numerous drugs and dietary supplements and is commercially available, for example, in the form of tablets, effervescent tablets, lozenges, as an injection preparation, and as a juice. Most of the products are combination preparations with other vitamins, minerals and trace elements. Riboflavin is contained in many plant and … Riboflavin
Vitamin B2 – also called riboflavin or lactoflavin – plays an important role in the body in the conversion of food into energy. The water-soluble vitamin is found in animal foods such as meat or fish, but also in plant products such as yellow peppers or peas. While vitamin B2 deficiency is more common in … Vitamin B2: Important for Metabolism
