Kohlrabi is a vegetable also known as turnip cabbage or top kohlrabi. It belongs to the cruciferous family and is a biennial plant. It is only in the second year that the tuber develops, which grows above the ground and can grow to a size of 20 centimeters. This is what you should know about … Kohlrabi: Intolerance & Allergy
Jerusalem artichoke is the potato par excellence for diabetics. It is starch-free and low in calories, at the same time it provides a lot of fiber and minerals. This is what you should know about Jerusalem artichoke. Jerusalem artichoke is the potato par excellence for diabetics. It is starch-free and low in calories, at the … Jerusalem Artichoke: Intolerance & Allergy
Doxorubicin is a drug belonging to the anthracycline group of substances, which are used in chemotherapy as cytostatics to treat various types of cancer. The active ingredient belongs to the intercalants. What is doxorubicin? Doxorubicin is a cytostatic drug. Cytostatic drugs are substances that inhibit cell division and/or cell growth. Therefore, they are mainly used … Doxorubicin: Effects, Uses & Risks
Rice is a food product derived from the rice plant. Worldwide, rice is one of the most important staple foods. Here’s what you should know about rice Rice is a food that is derived from the rice plant. Worldwide, rice is one of the most important staple foods. More than half of the world’s population … Rice: Intolerance & Allergy
Zucchini is a member of the cucurbit family and comes in a variety of shapes and colors. The best known is the cucumber-like zucchini variety, which is 15 to 20 inches long. It is easy to grow and the harvest is usually very productive. This is what you should know about zucchini. The zucchini belongs … Zucchini: Intolerance & Allergy
The sugar melon belongs to the cucurbit family. In botany, the fruit is called a berry and is mainly used as a fruit. The name results from the fairly high fructose content, which ensures that they taste very sweet. The water content of sugar melon is slightly lower compared to watermelon. This is what you … Sugar Melon: Intolerance & Allergy
The lima bean (Phaseolus lunatus), also known as the giant or moon bean, is believed to have originated in Peru. These are very large white bean seeds that were once cultivated by the Incas. Through the slave traders, the lima bean then spread around the world, offering not only a variety of uses in the … Lima Bean: Intolerance & Allergy
Linezolid is an antibiotic from the oxazolidinone class of drugs. The drug is used as a reserve antibiotic. What is linezolid? Currently, linezolid is the only MRSA-active antibiotic available for both oral and intravenous use. The drug linezolid belongs to the fairly new group of oxazolidinones. Oxazolidinones have saturated heterocyclic compounds. They inhibit protein biosynthesis … Linezolid: Effects, Uses & Risks
The food turnip is an ancient vegetable and known by many names and many species. Yet the value of turnip greens was long misunderstood. Today, the ancient vegetable is being rediscovered and is also experiencing a renaissance in upscale restaurants and is once again simmering in the pots of star chefs. Navettes, Teltower Rübchen, or … Food Turnip: Intolerance & Allergy
Cut cabbage is a hardy leafy vegetable closely related to rapeseed. Until the mid-20th century, the fast-growing plant was widespread throughout northern Germany and known by a variety of regional names. In Bremen cuisine, in particular, cut cabbage is traditionally prepared hearty with Pinkel, but it can also be used as a salad. This is … Chopped Cabbage: Intolerance & Allergy
The mushroom is one of the most popular edible mushrooms in the world. It is a mushroom, also known as Egerlingen or Angerlinge, a genus of the family of mushroom relatives. This is what you should know about mushrooms Mushrooms contain a lot of nutrients. It does not matter what color the mushrooms are, The … Mushrooms: Intolerance & Allergy
The turnip is one of the old vegetables, which for a long time were hardly present in German kitchens. However, the comeback of the white turnip has long begun. Rightly so, because the turnip can score especially with valuable ingredients and provides a new flavor in many dishes. This is what you should know about … May Beet: Intolerance & Allergy