Myth Killer Fats: Are Trans Fatty Acids Pure Pathogens
Trans fatty acids are unsaturated fatty acids that have at least one double bond in trans configuration. While trans fatty acids occur in nature only in small quantities in ruminants, they are formed in larger quantities mainly during fat hardening in the food industry. Consumption of trans fatty acids above a certain percentage level leads … Myth Killer Fats: Are Trans Fatty Acids Pure Pathogens