Nutrition for circulatory disorders | Therapy for circulatory disorders
Nutrition for circulatory disorders Especially in the modern western world, nutrition is a direct and indirect risk factor for the occurrence of circulatory disorders. The main keyword in this context is the so-called cholesterol or blood lipids. The body needs a certain amount of fats, which should be supplied to the body. Cholesterol is the … Nutrition for circulatory disorders | Therapy for circulatory disorders