What is an elastase inhibitor? An elastase inhibitor is a protein that reduces the activity of elastase. Thus, the elastase is able to split and break down the amino acid chains of proteins to a lesser extent. Elastase inhibitors belong to the group of proteinase inhibitors that are widely distributed in the body and are … What is an elastase inhibitor? | What is elastase?
What are the elastase standard values? The amount of pancreatic elastase should be above 200 μg/g in the stool in adults. The amount of pancreatic elastase in blood serum should be less than 3,5μg/ml. In pancreas, the amount should be between 0.16 g/l and 0.45 g/l. As with all laboratory values, there are no generally … What are the elastase standard values? | What is elastase?
What can increase elastase levels? Increased elastase values are usually not found in the stool but in the blood. This leads to an increased excess in the blood, which can have several reasons. In the case of an acute inflammation of the pancreas or an episode of chronic pancreatitis, the blood vessels become more permeable, … What can increase elastase levels? | What is elastase?
How can lipase be substituted? Pancreatic lipase substitution is usually necessary in cases of exocrine pancreatic insufficiency. This means that the cells that form the digestive secretion can produce a maximum of 10% of the original amount. This insufficiency usually occurs as a result of chronic alcohol abuse. The enzyme is supplied to the body … How can lipase be substituted? | Lipase
What is the lipase? The term lipase stands for a group of enzymes that can break down special dietary fats, so-called triacylglycerides, into their constituent parts. They therefore play a decisive role in digestion. In the human body, lipase occurs in several sub-forms that are formed at different locations but have the same effect. They … Lipase
Where is the lipase produced? Pancreatic lipase is formed in the so-called exocrine part of the pancreas. This exocrine part consists of special cells, the acinar cells, which release the digestive secretion into the small intestine via an excretory duct system. These cells are present in the entire pancreas and must be separated from the … Where is the lipase produced? | Lipase
At what pH value does the lipase work optimally? The pancreatic lipase has its optimum effect in the alkaline range. At a pH value between 7 and 8, the activity of pancreatic lipase decreases rapidly at a pH value above or below this range. After the food pulp has passed from the stomach to the … At what pH value does the lipase work optimally? | Lipase
How is lipase influenced by alcohol? Alcohol is a substance that can strongly influence the level of pancreatic lipase in blood serum. Massive use over a long period of time leads to an increase in lipase levels. This is due to the fact that alcohol consumption over a long period of time can lead to … How is lipase influenced by alcohol? | Lipase
What is alpha glucosidase? Alpha-glucosidase is an enzyme that occurs in various subforms in all cells of the body. It is not necessarily the case that every sub-form is present in every cell. The task of alpha-glucosidase is the splitting of alpha-glycosidic bonds. This type of bond refers to a form of linkage between individual … Alpha-glucosidase
Where is alpha-glucosidase produced? Like the majority of human enzymes, each form of alpha-glucosidase is produced in special cell organelles. A precursor of the enzyme is first synthesized in the endoplasmic reticulum. This is where the first step in the maturing process towards the mature enzyme takes place. This is followed by transport to the … Where is alpha-glucosidase produced? | Alpha-glucosidase
Introduction Alpha-1-antitrypsin belongs to the protein structures, i.e. proteins that float in blood serum. The name comes from the study to identify these proteins. In serum white electrophoresis, these proteins are in the alpha-1 group. Alpha-1-antitrypsin is an antagonist of trypsin, an enzyme that cleaves proteins. This trypsin, which is harmful in the blood, is … Alpha-1-antitrypsin
What happens in Alpha-1-antitrypsin deficiency? Alpha-1-antitrypsin works through two different systems. – One is the adhesion of the defective alpha-1-antitrypsin to the site of origin. The defective protein accumulates in the liver and the liver can no longer adequately perform its other tasks. In newborns, this can lead to severe liver damage, cirrhosis of the … What happens in Alpha-1-antitrypsin deficiency? | Alpha-1-antitrypsin
