Cocoa Butter: Intolerance & Allergy
Cocoa butter is the light yellow fat obtained from cocoa curd or cocoa liquor by pressing and centrifuging after fermentation, drying and roasting. Cocoa butter is mainly used in the food industry for the production of chocolate and nougat, but also in the cosmetics industry as an additive in skin and body care products. It … Cocoa Butter: Intolerance & Allergy
