Artichokes: Effects and Applications
What effect do artichokes have? The most important ingredients in the leaves of the artichoke plant are caffeic acid, chlorogenic and neochlorogenic acid, cynarin, bitter substances (around six percent), flavonoids and sesquiterpenes (bitter substances). They are thought to be responsible for the healing effect of artichokes. Artichokes (Cynara scolymus) promote the production and secretion of … Artichokes: Effects and Applications
