What is vitamin K? Vitamin K is basically a generic term for the vitamins K1 and K2. It is fat-soluble and occurs as K1 (also phylloquinone) in vegetable and as K2 (also menaquinone) in animal food. In our body, vitamin K enters the digestive tract together with fats, where it is bound by bile acids … Vitamin K – sensible food supplement?
How likely is a vitamin K deficiency? With healthy humans a Vitamin K deficiency is rather improbable in this country – the need can be covered simply by the nutrition. There are, however, certain risk groups in which too low a vitamin K level can develop. In this context, newborns would be the first to … How likely is a vitamin K deficiency? | Vitamin K – sensible food supplement?
How much vitamin K must one take in daily and in which foods does one find vitamin K? There are only estimated values for a daily intake of vitamin K. These vary according to age group and gender.15-51 years → Men: 70 μg/day; women: 60 μg/day from 51 years → Men: 80 μg/day; women: 65 … How much vitamin K must one take in daily and in which foods does one find vitamin K? | Vitamin K – sensible food supplement?
Prognosis Slight hypoglycaemia in itself does not pose a great danger. However, there is a risk that the body gets used to low blood sugar levels and the perception of hypoglycaemia no longer functions. On the other hand, if recurrent severe hypoglycaemia is not treated, it can cause damage to the brain (for example, dementia). … Prognosis | Hypoglycemia
Medical: Hypoglycemia Epidemiology In diabetics, hypoglycemia occurs about once or twice a week. Responsible for the regulation of the blood sugar level are on the one hand the sugar intake with food (exogenous supply), on the other hand different hormones like insulin and glucagon as well as the sugar consumption of the body by its … Hypoglycemia
to overview Vitamins Occurrence and structure Thiamine is found in both plant and animal products. Its chemical structure is characterized by a pyrimidine ring (containing two nitrogen (N) atoms in its six-membered ring) and a thiazole ring (containing one sulfur (S) atom in its five-membered ring). Occurrence: Vegetable: (wheat germ, sunflower seeds, soybeans) Thiamine must … Vitamin B1 – thiamine
