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Pathophysiology – what happens when there is a vitamin D deficiency | Vitamin D deficiency

Pathophysiology – what happens when there is a vitamin D deficiency Vitamin D is formed from the precursor cholecalciferol, which is either taken in with food or formed by sunlight. This cholecalciferol then undergoes several reactions in the liver and kidneys until it is formed into the active vitamin D (also called calcitriol). In this … Pathophysiology – what happens when there is a vitamin D deficiency | Vitamin D deficiency

Diagnostics | Vitamin D deficiency

Diagnostics In order to clarify a vitamin D deficiency, a blood test is carried out by a doctor. This should be carried out if there are already manifest signs of a vitamin D deficiency or if a vitamin D deficiency is suspected. This is necessary for example with concerning, which exhibit a decreased bone density, … Diagnostics | Vitamin D deficiency

How likely is a vitamin K deficiency? | Vitamin K – sensible food supplement?

How likely is a vitamin K deficiency? With healthy humans a Vitamin K deficiency is rather improbable in this country – the need can be covered simply by the nutrition. There are, however, certain risk groups in which too low a vitamin K level can develop. In this context, newborns would be the first to … How likely is a vitamin K deficiency? | Vitamin K – sensible food supplement?

How much vitamin K must one take in daily and in which foods does one find vitamin K? | Vitamin K – sensible food supplement?

How much vitamin K must one take in daily and in which foods does one find vitamin K? There are only estimated values for a daily intake of vitamin K. These vary according to age group and gender.15-51 years → Men: 70 μg/day; women: 60 μg/day from 51 years → Men: 80 μg/day; women: 65 … How much vitamin K must one take in daily and in which foods does one find vitamin K? | Vitamin K – sensible food supplement?

Vitamin K – sensible food supplement?

What is vitamin K? Vitamin K is basically a generic term for the vitamins K1 and K2. It is fat-soluble and occurs as K1 (also phylloquinone) in vegetable and as K2 (also menaquinone) in animal food. In our body, vitamin K enters the digestive tract together with fats, where it is bound by bile acids … Vitamin K – sensible food supplement?