Hokkaido Squash: Intolerance & Allergy

The Hokkaido pumpkin is the smallest representative of its kind. He originally comes from Japan is nowadays also cultivated in Europe. The peel of this pumpkin variety can be consumed and provides particularly high levels of beta-carotene. This substance protects the cells of the human body. Pumpkins are also used in the treatment of irritable … Hokkaido Squash: Intolerance & Allergy

Garden Squash: Intolerance & Allergy

Garden squash come in numerous varieties. Edible pumpkins provide a healthy, wholesome and tasty pulp. There are numerous recipes for using pumpkin flesh in cooking. However, the large number of seeds inside the pumpkin fruit can also be used for culinary purposes. This is what you should know about the garden squash. There are numerous … Garden Squash: Intolerance & Allergy