Protein S Deficiency

Definition Protein S deficiency is a congenital disease of the body’s own blood clotting system, which is caused by a deficiency of the anticoagulant protein S. This disease is relatively rare with a prevalence of approximately 0.7 to 2.3% in the normal population. Protein S is usually produced in the liver and, together with other … Protein S Deficiency

Blood Coagulation General | Protein S Deficiency

Blood Coagulation General Blood coagulation is divided into the cellular part, which is characterized by the aggregation, cross-linking and activation of thrombocytes (blood platelets), and the plasmatic part, during which blood components form a kind of network in which circulating red blood cells (erythrocytes) become entangled and thus stabilize the clot. In a healthy person, … Blood Coagulation General | Protein S Deficiency

Prophylaxis for affected persons | Protein S Deficiency

Prophylaxis for affected persons Compared to other clinical pictures, no positive influence on anticoagulation has been proven to date in the context of a special diet. However, doctors recommend a change in diet in cases of severe overweight to a full, vitamin-rich diet with as much Mediterranean flavour as possible with the aim of general … Prophylaxis for affected persons | Protein S Deficiency