Flavones: Food
Flavone content of selected foods Apigenin content – expressed in mg – per 100 g of foodstuff. Fruit Kumquats 27,87 Vegetables Celery Hearts 19,10 Parsley 215,46 Luteolin content – expressed in mg – per 100 g of foodstuff. Fruit Lemons 1,90 Juniper berries 69,05 Vegetables Bell bell pepper, yellow 1,02 Chicory 2,08 Artichokes 2,30 Celery … Flavones: Food
