Diamine Oxidase (DAO)

Diamine oxidase (DAO, histaminase) (Engl. diamine oxidase) is a copper-containing enzyme (it contains two copper atoms in the active site and has vitamin B6 as a cofactor) that can degrade histamine and other biogenic amines (such as; cadaverine, feruloylputresine, dopamine, phenethylamine/phenylethylamine, putrescine, serotonin, spermidine, spermine, synnephrine, tryptamine, tyramine, norepinephrine, etc.).

A deficiency of DAO is thought to lead to what is known as histamine intolerance: Individuals with non-immunologically mediated hypersensitivity to biogenic amines lack the enzyme necessary for amine degradation (diamine oxidase (DAO) concentration in the intestinal tract and histamine methyltransferase in the liver) or have an enzyme defect, respectively.

The procedure

Material needed

  • EDTA plasma or blood serum
  • Freshly collected samples (plasma or serum) must be centrifuged immediately after blood collection and kept refrigerated.

Preparation of the patient

  • Not necessary

Disruptive factors

Normal values

DAO activity U/ml
Very low enzyme activity < 3
Mean enzyme activity 3-10
Normal enzyme activity > 10

Indications

  • Suspected histamine intolerance (pseudoallergies).
  • Suspicion of DAO deficiency in inflammatory bowel disease or by activity-inhibiting substances (see above under interfering factors).

Interpretation

Interpretation of increased values

  • Not relevant to disease

Interpretation of lowered values

  • DAO deficiency

Other indications

  • In histamine-intolerant patients, one very often finds, in addition to a lowered DAO activity and increased histamine levels, low vitamin B6 and copper levels.
  • Alcohol decreases the enzyme activity of DAO (diamine oxidase) and increases the absorption of histamine!This leads simultaneously to a non-IgE-mediated release of histamine from the mast cells and basophilic granulocytes.